Gingerbread Protein Donuts with Chocolate Maple Glaze

TUESDAY TREAT from Lexiscleankitchen.comGingerbread-anything makes me think of winter. I love the flavor, I also really love the flavor combined with chocolate. The addition of protein in these makes me happy, and makes for a great treat at any time of the day. Happy Tuesday!

Gingerbread Protein Donuts (gf, df, paleo)Donuts? Well, you know I love donuts…. 

Gingerbread Protein Donuts (gf, df, paleo)

Gingerbread Protein Donuts (gf, df, paleo)

Gingerbread Protein Donuts with Chocolate Maple Glaze
Yields 8
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Ingredients
  1. 3/4 cup almond meal
  2. 2 scoops natural protein powder {code LEXI for 10% off}
  3. 1/4 tsp baking soda
  4. 1/3 cup unsweetened pure organic applesauce
  5. 3 tbsp raw honey + 1 tsp
  6. Pinch of salt
  7. 3 eggs
  8. 3 tbsp coconut oil
  9. 2 tbsp molasses
  10. 1/2 tsp cinnamon
  11. 1/4 tsp ground cloves
  12. 1/4 tsp nutmeg
  13. 1/4 tsp ground ginger
  14. 1/4 tsp vanilla extract
Chocolate Maple Glaze
  1. 1/4 cup dark chocolate, melted
  2. 1/4 cup pure maple syrup
Instructions
  1. 1. Preheat oven to 350
  2. 2. Spray donut pan
  3. 3. In a bowl combine dry ingredients, add in wet and mix well
  4. 4. Fill your donut pans halfway
  5. 5. Bake for 15 minutes until firm
  6. 6. Glaze: melt chocolate, add in maple syrup and stir
  7. 7. Dip donuts into glaze and let set on cooling rack
Notes
  1. Chocolate chips mixed in would be a great addition!
Lexi's Clean Kitchen http://lexiscleankitchen.com/
Gingerbread Protein Donuts (gf, df, paleo)

Gingerbread Protein Donuts (gf, df, paleo)

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What are your favorite winter flavors?

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