Moroccan Cauliflower Poppers {Featuring Mina Harissa Sauce}

Today’s Savory Sunday is fitting for those healthy game day appetizers! Whether serving for a football Sunday snack, as a party food, or for a pre-dinner appetizer… you name the occasion, and these Cauliflower Poppers will do the trick. These zesty little bites are easy to make and beyond delicious; the perfect healthy substitute to some of those other game day options!

Moroccan Cauliflower Poppers | Lexi's Clean Kitchen

Mina Harissa Sauce | Lexi's Clean Kitchen

Mina Harissa is a traditional Moroccan red pepper sauce that uses only 6 simple clean and natural ingredients; red chili pepper, red bell pepper, garlic, extra virgin olive oil, vinegar & salt. Of course, this was extremely important to me. I read all of the ingredient lists carefully when shopping! When we first tried Mina’s 3 different flavors: Spicy, Mild, and Green, we immediately knew they would be used often; and these have been requested and made three times since (and happening today for Football Sunday).


Moroccan Cauliflower Poppers Prep | Lexi's Clean Kitchen


Moroccan Cauliflower Poppers | Lexi's Clean Kitchen


Moroccan Cauliflower Poppers

Preparation 5 min 2017-03-29T00:05:00+00:00 Cook Time 45 min 2017-03-29T00:45:00+00:00 Serves 1     adjust servings



  • 1. Preheat oven to 400
  • 2. Line a baking sheet with tin foil
  • 3. Chop cauliflower into bite size pieces (don't make them too small(
  • 4. Toss cauliflower with oil, salt, and pepper
  • 5. Spread out onto baking sheet
  • 6. Bake for 15 minutes, turn over and bake for another 15 minutes until golden
  • 7. Remove pan, and drizzle Harissa sauce over cauliflower, using two spoons gently mix cauliflower until evenly coated
  • 8. Return to oven for 15 minutes
  • 9. Remove and serve! Sprinkle with additional Himalayan sea salt
  • Recipe Notes

  • Sub the spicy harissa sauce for mild if you want less spice!
  • You can buy at select retail locations, through their website, or through amazon here
  • This is a sponsored post; I was sent product to review and was compensated for the time creating and photographing this recipe. As always, all thoughts and opinions are 100% my own.

    Moroccan Cauliflower Poppers | Lexi's Clean Kitchen


    Moroccan Cauliflower Poppers | Lexi's Clean Kitchen Moroccan Cauliflower Poppers | Lexi's Clean KitchenDo you have a favorite Moroccan dish? What is your favorite go-to game-day appetizer? 

    Pin on PinterestShare on FacebookTweet about this on TwitterShare on Google+Share on YummlyShare on StumbleUponShare on RedditShare on TumblrEmail this to someone

    13 comments on “Moroccan Cauliflower Poppers {Featuring Mina Harissa Sauce}

    Leave a Reply

    Your email address will not be published. Required fields are marked *

    You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <s> <strike> <strong>