Warm Harvest Salad with Honey Walnut Vinaigrette

HHRLet’s start with this… I love salads. But sometimes in the winter I want something warm. Now let’s combine the two… a warm salad for the perfect meal starter (or hey, add some protein and make it your entire meal)! Warm baked apples, roasted sweet potato and onions drizzled with walnuts and a homemade dressing. Sweet, Savory, and flavorful perfection. Assembling this salad is a breeze, and you can shop Membership Rewards points along the way!

Warm Harvest Salad with Walnut Honey Vinaigrette

Warm Harvest Salad with Walnut Honey Vinaigrette 

Warm Harvest Salad with Honey Walnut Vinaigrette

Ingredients

  • 1 apple, chopped
  • 1 sweet potato, chopped
  • 1 white or red onion, sliced
  • 1/3 cup golden raisins
  • 1/3 cup chopped walnuts
  • 3 cups fresh organic spinach or kale, more as desired

Honey Walnut Vinaigrette

Instructions

  • 1. Preheat oven to 400
  • 2. Line baking sheet with parchment paper or slipat
  • 3. Chop apples, sweet potato, and onions
  • 4. Place on baking sheet and roast for 40 minutes until soft and tender
  • 5. In a high speed blender, combine all dressing ingredients
  • 6. Arrange spinach in a salad bowl
  • 7. Add roasted veggies, apple, walnuts, and golden raisins
  • 8. Drizzle with dressing and serve!
  • Recipe Notes

  • Golden Raisins for Cranberries
  • Walnuts for Almonds
  • Spinach for Kale
  • Warm Harvest Salad with Walnut Honey Vinaigrette

     In this recipe:

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