I’m on a peach craze right now. They are just so fresh. Aside from this perfectly grilled sweet treat, I’m also obsessed with my brown butter caramelized peach pancakes right now. I made those pancakes in multiple variations when my mom was in town and they were a HIT! Highly recommend.
Anyway, back to today’s recipe and despite the school year about to begin, there’s still plenty of grill time upon us. Grilling fruit is epic. Seriously.
Let’s talk about these for a second. Grilled, warm peaches covered in gooey caramel and topped with a cinnamon whipped cream that is packed with protein.
So good on so many levels.
Step 1: Grill. Step 2: Caramel drizzle. Step 3: Whipped Cream. Easy as that!
Disclosure: This is a sponsored post. I was compensated for the time spent developing this recipe. All opinions expressed on Lexi’s Clean Kitchen are always my own. My sponsors help make this blog possible!
What is your favorite fruit to grill?
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