Lexi’s Weekly Dinner Plan Week 23

Happy first week of MAY! Spring is in full swing, and we couldn’t help create a week of veggie-packed light and healthy meals with all of this delicious Spring produce! Get ready to kickstart May with some of our favorite light and nourishing recipes! HINT: one of our most popular burger recipes is in this week’s meal plan. We bake it, but I bet it would be DELICIOUS grilled!

If you are new to the meal plans here, you can find them all, equipped with free printable shopping lists, in our easy Meal Plan Tab on the blog!

Weekly Dinner Plan Week 23

Monday: Thai Chicken Lettuce Wraps (30 minutes or less, dairy-free, egg-free, gluten-free, paleo-friendly)

Tuesday: Pizza Stuffed Peppers (Egg-free, gluten-free, nut-free, paleo-friendly)

Wednesday: Leftovers

Thursday: Coconut Curry Ramen (30 minutes or less, dairy-free, egg-free, gluten-free, and paleo-friendly! Omit the fish sauce to make this recipe vegan friendly)

Friday: Out

Saturday: Buffalo Chicken Burger (30 minutes or less, dairy-free, egg-free, gluten-free, paleo-friendly, nut-free)

Sunday: Salmon Puttanesca (Dairy-free, egg-free, gluten-free, nut-free, and paleo-friendly)

Make some swaps from the Lexi’s Clean Kitchen Cookbook this week!

Grab your free printable shopping list HERE!

Make a swap throughout the week from the Lexi’s Clean Kitchen Cookbook! Try the Sesame Seared Ahi Tuna Salad with Ginger Dressing from page 150 or the BBQ Chicken Pizza on page 176!

Celebrating Mother’s Day with a homemade Mother’s Day BRUNCH? Get creative with this Eggs Benedict Bar (Dairy-free, gluten-free, and paleo-friendly)!


As always, if you have meal plan feedback, please send me an email at Lexi@Lexiscleankitchen.com! I’d love to hear from you!

Lexi’s Weekly Dinner Plan Week 17

Is anyone else excited for the first official week of Spring? We are! We are ready for the sun to be shining and the grill to maybe almost be ready to go! This weeks meal plan is filled with bright and delicious flavors to mimic the warm weather. From pesto “pasta” to lemon chicken, this weeks menu is loaded with Spring fresh flavors!

If you are new to the weekly meal plans, we are keeping all of them in one easy Meal Plan Tab on the blog for you to access!

Lexi's weekly meal Plan Week 17

Monday: Creamy Pesto Chicken Pasta (30 minute or less, Grain-free, Gluten-free, Sugar-free)

Tuesday: Easy Eggplant Dinner (3o minute or less, Whole30 compliant, egg-free, paleo-friendly)

Wednesday: Gluten-free Brussels Sprout Pizza (Add chicken or bacon to make this even more filling!)

Thursday: Tomato Jalapeno Salmon Burger (30 minute or less, grain-free, Whole30 compliant, Paleo-friendly)

Friday: Out

Saturday: Lemon Roasted Chicken with Capers (Whole30 compliant, Paleo-friendly, nut-free, and egg-free)

Sunday: Leftovers

Grab your free printable shopping list HERE!

Meal prep some on-the-go breakfasts from the Lexi’s Clean Kitchen Cookbook! The Paleo Granola on page 46 and the Quiche on page 56 are some of my all-time favorite make-ahead breakfasts!

Want a side dish biscuit? My Buttery Drop Biscuits on page 74 are a fan favorite!


As always, if you have meal plan feedback, please send me an email at Lexi@Lexiscleankitchen.com! I’d love to hear from you!

Lexi’s Weekly Dinner Plan Week 17

Preparation 0:00 2017-06-25T00:00:00+00:00 Cook Time 0:00 2017-06-25T00:00:00+00:00

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