5-Ingredient Buffalo Chicken Baked Hummus Dip

Prep Time 5 minutes
Yield 6
Cook Time 15 minutes

Total Time 20 minutes
Author: [get-the-author]


  • 3 cups shredded rotisserie chicken
  • 1/2 cup hot sauce (I like Frank's)
  • 1/2 teaspoon cracked black pepper
  • 2 8 ounce tubs garlic hummus or spicy hummus
  • 1 1/2 cup shredded cheddar cheese
  • Garnishes

  • 1/4 cup chopped scallions
  • 1 tomato, diced
  • 1 avocado, sliced
  • For Serving

  • Cucumber slices
  • Carrot spears
  • Tortilla chips
  • Plantain Chips


1. Pre-heat oven to 350ºF.
2. In a large bowl add chicken, hot sauce, and black pepper. Mix until combined. Add in hummus and mix well.
3. Pour mixture into an 8x8 baking dish. Spread evenly and top with cheese.
4. Bake for 15-20 minutes until cheese is melted and golden.
5. Top with garnishes and serve warm with cut-up vegetables and tortilla chips


© 2017 Lexi's Clean Kitchen. All rights reserved.

Prep Time
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Total Time Author: Lexi



Recipe Notes

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