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5-Ingredient Buffalo Chicken Baked Hummus Dip [VIDEO]

5 from 5 reviews

Ingredients

Scale
  • 3 cups shredded rotisserie chicken
  • 1/2 cup hot sauce (I like Frank’s)
  • 1/2 teaspoon cracked black pepper
  • 2 8 ounce tubs garlic hummus or spicy hummus
  • 1 1/2 cup shredded cheddar cheese
  • Garnishes:
  • 1/4 cup chopped scallions
  • 1 tomato, diced
  • 1 avocado, sliced
  • For Serving:
  • Cucumber slices
  • Carrot spears
  • Tortilla chips
  • Plantain Chips

Instructions

1. Pre-heat oven to 350ºF.
2. In a large bowl add chicken, hot sauce, and black pepper. Mix until combined. Add in hummus and mix well.
3. Pour mixture into an 8×8 baking dish. Spread evenly and top with cheese.
4. Bake for 15-20 minutes until cheese is melted and golden.
5. Top with garnishes and serve warm with cut-up vegetables and tortilla chips

Nutrition

TIPS FOR BAKING

+ COOKING WITH PUMPKIN

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