Apple Cider Sangria

This easy apple cider sangria will be your go-to Fall cocktail! Easy, refined sugar free, and delicious! Serve it as a mocktail for kids, too!


Yield 8
Prep Time 5 minutes

Total Time 5 minutes
Recipe Type: Drinks
Cuisine Paleo, Gluten-free
Difficulty: Easy
Author: [get-the-author]
Scale This Recipe

Ingredients

  • 2 apples, roughly chopped
  • 1 orange, sliced
  • 1/4 cup pomegranate seeds
  • 1 bottle of your favorite white wine (Pinot Grigio is great here)
  • 1/2 cup vodka
  • 2-1/2 cups fresh apple cider 
  • 2 cinnamon sticks
  • 1 tablespoon honey or maple syrup
  • 1/2 teaspoon cinnamon
  • 1 tablespoon fresh grated ginger, optional
  • 1 cup carbonated water or club soda

For Garnish

  • Additional fruit
  • Paleo Caramel, for the rim of the glass, optional

Directions

  1. Add all ingredients to a large pitcher, except carbonated water. Let sit 
  2. Serve over ice with fresh fruit!

Recipe Notes

  • The longer it sits, the better! Make at least two before serving, or up to 24 and let it sit in the fridge.
  • There are many gluten-free vodkas out there, my two favorite are Ciroc Vodka and Tito's Handmade Vodka. Tequila and rum are generally naturally gluten-free. Read labels and be cautious of added flavors.

Nutrition

© 2019 Lexi's Clean Kitchen. All rights reserved.
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