With bold flavor and super fresh ingredients, these Asian-Inspired Beef Cabbage Wraps are perfect for a quick yet flavorful easy dinner. Ground beef is cooked together with umami flavors before being placed inside of a Napa cabbage leave and topped with a tangy mayo-free slaw. It’s a weeknight dinner must-make and it’s low-carb, Paleo and Whole30 friendly.
For the Beef:
For the Slaw:
See the post for how to use this meal as make ahead meal prep.
Want to use lettuce cups or tacos instead? Go for it!
Keywords: Beef Cabbage Wraps