Chocolate Chip Zucchini Muffins

Prep Time 00:10 Cook Time 00:20 Total Time 00:30 Yields 9



  1. Preheat oven to 350ºF and line a muffin tin with parchment paper liners.
  2. In a mixing bowl whisk together eggs, honey, vanilla, and applesauce. Add in almond flour, coconut flour, salt and baking powder to combine.
  3. Fold in grated zucchini and dark chocolate.
  4. Fill muffin liners with a heaping 1/4 cup of batter and bake for 20 minutes.

    Recipe Notes

    This post was originally published in May 2014, and updated and republished in August 2019 with new photographs.

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