Sriracha Mayo Dipping Sauce:
Bake these instead: Pre-heat oven to 400°F. Line a baking dish with parchment paper. Bake for 30 minutes. Using tongs, flip wings and bake for another 10 minutes. Broil for 1-2 minutes to get the wings extra crispy. Remove from oven and let cool slightly. Serve warm with dipping sauce!
Want to let it marinate? Go ahead and let it sit for as little as 30 minutes or overnight!
Keywords: Dry-Rub Wings