This chopped salad recipe is the BEST. It’s easy to make with crispy lettuce, some fresh and jarred ingredients, and an easy dressing (if you can even call it that!), and it’s called my everyday salad because I never get sick of this combination. I can eat this chopped salad daily, and I know you’ll love it too!
Meal prep your salad: This salad is great to make for meal prep, with a few modifications. If you prefer to eat this salad with chicken or turkey, go ahead and meal prep this salad to have a separate container for the salad components and another for the chicken/turkey, that way the meat can be heated up on its own or eaten separately if desired. And of course, with most salads, you’ll want to keep dressing separate and add right before eating. Just be careful about what salad components you choose. Obviously, something like sliced avocado will not keep well, so don’t use something that won’t keep well if intending to make this for meal prep. Keeping all of this in mind, this salad will keep well for 3-5 in the refrigerator, undressed.
Keywords: Chopped Salad Recipe