Creamy Honey Mustard Sauce from the Lexi’s Clean Kitchen Cookbook:
How to bake your wings:
Preheat oven to 400ºF and line a baking sheet with slipat or parchment paper and place a wire rack on top.
Bake for 40-45 minutes, flip wings after 30 minutes, and cook for a remaining 10-15 minutes.
In a bowl whisk together honey mustard sauce.
Remove wings from oven and toss them inthe sauce.
Once coated, place back on the rack and bake for an additional 5 minutes (save extra sauce).
Remove wings from oven, coat with extra sauce.