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- Combine cucumbers, tomatoes, onion, and parsley in a medium mixing bowl.
- Add in lemon juice, olive oil, and spices and mix well to coat. Taste and adjust seasoning as desired.
- Cover and refrigerate until ready to serve.
- *Tip: to prevent salad from getting too watery, scoop out the seeds from the tomatoes before chopping.
- **Photos updated April, 2017
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