This one-bowl Israeli Salad is the perfect refreshing Spring and Summer side-dish! I like to make a big bowl of it and keep it in the fridge all week long! The flavors from the lemon, tomatoes, onion, and herbs go so nicely with almost anything!
Tip: to prevent salad from getting too watery, scoop out the seeds from the tomatoes before chopping.
Photos updated April, 2017