Melon Salad with Prosciutto

This Melon and Prosciutto Salad with Mint Apple Cider Vinaigrette is a flavorful and delicious addition to your summer table! It's gluten-free and grain-free, and packed with fresh mint, sweet melon, ripe avocado, salty prosciutto, and the most wonderful light vinaigrette dressing.


Yield 4
Prep Time 10 minutes
Cook Time
Total Time 10 minutes
Recipe Type: dinner, appetizer
Cuisine gluten-free

Author: [get-the-author]
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Ingredients

Directions

  1. In a small bowl, whisk together the salad dressing ingredients. Taste and adjust seasoning as needed.
  2. Assemble all salad ingredients on a serving platter.
  3. Drizzle 1/2 of dressing over salad right before serving serve with more dressing on the side!

Recipe Notes

  1. You could use feta cheese instead of mozzarella cheese in this recipe!

Nutrition

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