Head of butter lettuce or lettuce leaves of choice
Any other add-ins you'd like
Place all of the pulled chicken ingredients into the insert of your slow cooker. Mix to combine flavors, then put on high for 3 hours.
While it's cooking, prepare the mango salsa: In a bowl toss together all ingredients and set aside in the refrigerator until ready to use.
When the chicken is done, shred with two forks and mix into the sauce. Let sit for 10 minutes, covered.
Assemble lettuce wraps, top with mango salsa and other desired toppings, like avocado and tomato, and serve.
The juice from the chicken is delicious but makes the lettuce wraps a tad messy if you don't slightly strain when assembling.Pulled chicken nutrition info per serving: 232 calories, 6 grams of carbohydrates, and 37 grams of proteinLettuce wrap nutrition info per serving: 264 calories, 17 grams of carbohydrates, and 114 grams of protein