Course: Dessert
Cuisine: American
Diet: Gluten Free
Keyword: apple crisp, apple crisp recipe with oats, best apple crisp, easy apple crisp, easy apple crisp recipe, gluten free apple crisp, how to make apple crisp
Method: Oven
Storage:
- Store leftover homemade apple crisp in an airtight container or covered with foil in the refrigerator for up to 2-3 days.
- Freeze leftovers for up to 3 months!
- To serve, thaw frozen crisp in the fridge overnight. Then, reheat it in the oven at 350ºF for about 15 minutes or until warmed through. You can also microwave leftovers, but the topping won’t be as crisp.