Go Back
–+ servings
instant pot hard-boiled eggs
Print Recipe
5 from 2 votes

How to Make Instant Pot Hard Boiled Eggs

How to Make Hard-Boiled Eggs: an easy instant pot method for making perfect hard-boiled eggs every time! This instant pot hard-boiled eggs recipe is ready in a total of 15 minutes!
Prep Time5 minutes
Cook Time5 minutes
Total Time15 minutes
Course: Snack
Keyword: best hard-boiled eggs, how to hard boil eggs in the instant pot, instant pot hard-boiled eggs, perfect hard-boiled eggs
Method: Instant Pot
Servings: 6
Author: Lexi

Ingredients

  • 6 eggs or more as desired
  • 1 cup of water

Instructions

  • Place eggs in a steamer basket, in the egg rack, or on your Instant Pot rack.
  • Add 1 cup of water.
  • Close the lid, making sure the valve is set to sealing.
  • Set for 5 minutes at high pressure. Note: It will take the cooker approximately 5 minutes to build to pressure and then 5 minutes to cook.
  • Turn the valve to quick release and let the steam release.
  • Place the hot eggs into an ice bath with cold water and let cool for 5 minutes.
  • Peel and enjoy or store for up to 3 days.

Nutrition

Calories: 139kcal | Carbohydrates: 2.8g | Protein: 10g | Fat: 10g | Saturated Fat: 2.8g | Cholesterol: 195mg | Sodium: 327mg | Fiber: 0.5g | Sugar: 1.2g