- 1.5-2 pounds baby Yukon Gold potatoes cut into quarters
- 2 tablespoons olive oil
- 1 teaspoon fine sea salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon garlic powder or granules
- 1/2 teaspoon paprika
Use a sharp knife to cut the potatoes into pieces about 1-inch around.
In a medium bowl, combine the potatoes with the olive oil and all of the spices. Stir to coat evenly.
Add the potatoes to the air fryer basket and cook at 390ºF for 20 minutes, tossing halfway through. Cook until your desired tenderness and crispness is achieved.
Serve hot with additional salt if needed!
Serving: 1personCalories: 195kcalCarbohydrates: 30gProtein: 4gFat: 7gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gSodium: 592mgPotassium: 730mgFiber: 4gSugar: 1gVitamin A: 128IUVitamin C: 34mgCalcium: 23mgIron: 1mg