Sloppy Joe's
A
comfort food classic, this Healthier Sloppy Joes recipe will definitely be a hit with the whole family. This cleaned up version is free from any added sugar, but still full of flavor and perfect to serve on a burger bun or homemade roll with your favorite toppings for an EASY weeknight meal you'll be putting on repeat.
Prep Time5 minutes mins
Cook Time15 minutes mins
Servings: 4
Author: Lexi
Sloppy Joe's:
- 1 tablespoon extra virgin olive oil
- 1 clove garlic crushed
- 1 lb. grass-fed beef
- 1 15 oz can organic tomato sauce
- 1 teaspoon arrowroot
- 1 teaspoon white vinegar
- 1 1/2 tablespoons yellow or dijon mustard
- 1/2 teaspoon chili powder more to taste
- 1/2 teaspoon sea salt more to taste
- 1/2 tablespoon onion powder
- 1 teaspoon paprika
Toppings:
- 1 jalapeño sliced
- 1/2 red onion sliced
- 1 tomato sliced
- 1/4 cup lettuce roughly chopped
Heat oil in a medium skillet over medium-high heat. Add garlic and sauté for one minute.
Add in ground beef and let cook until brown and no pink remains.
Add in tomato sauce, white vinegar, yellow or dijon mustard, and spices. Mix well to combine.
Add in arrowroot and mix well.
Reduce heat and let simmer for 10-15 minutes, or until thick.
Taste and adjust seasoning as desired.
Calories: 276kcal | Carbohydrates: 9.4g | Protein: 25.3g | Fat: 15.1g | Saturated Fat: 5.1g | Cholesterol: 75mg | Sodium: 938mg | Fiber: 2.7g | Sugar: 6g