This post may contain affiliate links. Please read my disclosure policy.

A comfort food classic, this Healthier Sloppy Joes recipe will definitely be a hit with the whole family. This cleaned up version is free from any added sugar, but still full of flavor and perfect to serve on a burger bun or homemade roll with your favorite toppings for an EASY weeknight meal you’ll be putting on repeat.

Different Toppings on paleo sloppy joesPaleo Sloppy Joes

I have this thing with sloppy joes. I’ve always just LOVED them. It’s like an old-school, childhood camp staple I just love!

This is some seriously delicious comfort food, and with a quick update on ingredients this can be made Paleo friendly! Serve them on top of my paleo rolls for a deliciously satisfying meal, or if you want over a baked potato or sweet potato or spaghetti squash.

Ingredients Needed

Scroll down for the full ingredient list and recipe!

  • Olive Oil
  • Garlic
  • Ground Beef
  • Arrowroot Powder
  • Tomato Sauce
  • Mustard
  • Vinegar
  • Onion Powder
  • Paprika
  • Chili Powder
  • Sea Salt

sloppy Joe filling in a pan

Make These Sloppy Joes Paleo

Obviously, Sloppy Joe’s are traditionally served on a roll or some type of bread, typically a hamburger bun. Luckily I have a homemade paleo bread or nut-free bread recipe that makes amazing rolls so you can still use that option if you’re following a Paleo or gluten-free diet. Check out that recipe here.

I love topping these with:

  • Jalapeños
  • Shredded cheddar cheese
  • Roughly chopped lettuce
  • Sliced red onion
  • Chopped tomatoes

But these are truly delicious all on their own as well!

Paleo Sloppy Joes on a plate

More Comfort Food Dinners:

Watch The Video:

Pin this recipe to save it for later!

Pin it!

Sloppy Joe's

5 from 8 votes
comfort food classic, this Healthier Sloppy Joes recipe will definitely be a hit with the whole family. This cleaned up version is free from any added sugar, but still full of flavor and perfect to serve on a burger bun or homemade roll with your favorite toppings for an EASY weeknight meal you'll be putting on repeat.
Servings 4
Prep Time 5 minutes
Cook Time 15 minutes

Ingredients
  

Sloppy Joe's:

  • 1 tablespoon extra virgin olive oil
  • 1 clove garlic crushed
  • 1 lb. grass-fed beef
  • 1 15 oz can organic tomato sauce
  • 1 teaspoon arrowroot
  • 1 teaspoon white vinegar
  • 1 1/2 tablespoons yellow or dijon mustard
  • 1/2 teaspoon chili powder more to taste
  • 1/2 teaspoon sea salt more to taste
  • 1/2 tablespoon onion powder
  • 1 teaspoon paprika

Toppings:

  • 1 jalapeño sliced
  • 1/2 red onion sliced
  • 1 tomato sliced
  • 1/4 cup lettuce roughly chopped

Instructions

  • Heat oil in a medium skillet over medium-high heat. Add garlic and sauté for one minute.
  • Add in ground beef and let cook until brown and no pink remains.
  • Add in tomato sauce, white vinegar, yellow or dijon mustard, and spices. Mix well to combine.
  • Add in arrowroot and mix well.
  • Reduce heat and let simmer for 10-15 minutes, or until thick.
  • Taste and adjust seasoning as desired.

Nutrition

Calories: 276kcalCarbohydrates: 9.4gProtein: 25.3gFat: 15.1gSaturated Fat: 5.1gCholesterol: 75mgSodium: 938mgFiber: 2.7gSugar: 6g
Author: Lexi


You May Also Like

Your Thanksgiving Menu + Guide
Download this ebook to enjoy the ultimate Thanksgiving menu and guide. You’ll find all my tips and tricks for success, along with menu options to make your day perfect!

Leave a Comment

Your email address will not be published. Required fields are marked *

Recipe Rating




Comments

  1. 5 stars
    This recipe is on repeat at our house every other week. We always have the ingredients on hand and it comes together so quickly.

  2. 5 stars
    So great! This is a meal I make when I have ground beef and burger buns and don’t want to make burgers! I love how quick it is to make, that I don’t have to measure out and mess with my ketchup bottle, and it can keep simmering on the stovetop while I prep other things. Home run!

  3. 5 stars
    I’ve been making this for dinner for our family for years, and we all love it! I just came back today and saw the redesign, which looks amazing! Great site; great recipe!