Strawberry Chia Seed Jam (Paleo & Vegan)
This Strawberry Chia Seed Jam is the perfect jam made with no pectin! It's healthy, easy to prepare, kid-friendly, and so delicious. It's also vegan and paleo friendly!
Prep Time5 minutes mins
Cook Time20 minutes mins
Total Time25 minutes mins
Cuisine: Gluten-free, Paleo, Vegan
Servings: 2 cups
Author: Lexi
- 5 cups strawberries rinsed, hulled, and cut
- 1/4 cup honey or maple syrup
- 1 tablespoon lemon juice
- 2 tablespoons chia seeds
In a pot add strawberries, sweetener and lemon juice. Let sit for a 5 minutes to macerate.
Turn on heat to medium and let the mixture come to a simmer, gently mash down the berries. Let cook on a simmer for about 5 minutes.
Add chia seeds, stir and continue to simmer for 10-15 minutes, stirring often to avoid sticking.
Once thick, remove from heat, let cool and store in air-tight containers for up to 10 days.
Calories: 70kcal | Carbohydrates: 16g | Protein: 0.9g | Fat: 0.8g | Sodium: 2mg | Fiber: 2.4g | Sugar: 11g