Mother’s Day is a few short weeks away. What better way to celebrate those special ladies in your life then by hosting a brunch in their honor! This week for Healthy Food Friday with American Express, let’s go through the brunch basics, my favorites, and my tips!
Time to start planning!
Hosting the Perfect Brunch:
(Quantities and variations of food will depend on the size of your brunch, of course!)
Tomorrow night is New Year’s Eve and whether you lay low or spend the night out on the town, a light cocktail is always a nice way to start off the evening. I like this French Kiss Cocktail because you can make it sweet (or less sweet), simply by adjusting the champagne or wine you use!
For a sweeter cocktail, try using moscato wine. If you prefer a champagne cocktail, adding a hint of raw honey or chambord is a nice sweet touch.
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