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These Strawberry and Cream Overnight Oats are bursting with strawberry flavor and super creamy without actually having any cream. They are rich in fiber with an added dose of healthy fats and antioxidants thanks to the chia seed to help fuel you for the morning. This dairy-free overnight oats recipe is quick to make and you can make a few batches so you can grab and go on your way out the door in the morning. Vegan and gluten-free, and the perfect egg-free breakfast!
Strawberry and Cream Overnight Oats
This Strawberry and Cream Overnight Oats recipe is just what you want to start your day with! You all have been loving our oat recipes and I think this one will be no exception: It’s slightly sweet, full of fiber and bursting with flavor. We love to use freeze dried strawberries because their flavor is concentrated and they last longer than fresh strawberries for make-ahead breakfasts. This oatmeal tastes so creamy without ever adding any dairy at all! Plus, it takes 5 minutes to throw together!
Where can I find freeze dried fruit?
Freeze dried fruit is now commonly found in most grocery stores. Make sure to read the label to check that the only ingredient listed is the actual fruit and does not include any additives. We love the 365 brand of them at Whole Foods.
Overnight Oats FAQ’s
Do you eat overnight oats hot or cold?
Overnight oats are a great and easy on-the-go breakfast! Grab it out of the fridge, cold, top with toppings and enjoy!
Can you make overnight oats with milk?
I use dairy-free milk, like almond milk or cashew milk! You can use any milk you’d like.
How long can you keep overnight oats in the refrigerator?
I keep my overnight oats for up to 3 day in the refrigerator. If it has fresh fruit it will keep for 1 day.
Can you make overnight oatmeal without chia seeds?
Of course. I love the texture they add, and the nutrients, but they’re totally optional!
What kind of oats are used for overnight oats?
I use gluten-free raw rolled oats. You won’t want to use quick cooking oats!
Want to try another overnight oats recipe? Try my popular Golden Milk Latte Overnight Oats!
Strawberry and Cream Overnight Oats (Gluten-Free & Vegan)
- 1 cup gluten-free rolled oats
- 1 cup milk of choice: almond coconut, oat, etc (see note)
- 2 teaspoons chia seed
- 1/4 cup freeze dried strawberries divided
- 2 teaspoons maple syrup
- 1 teaspoon vanilla extract
- Fresh strawberries for garnish
- Pulverize half of strawberries to a powder either using your fingers, or placing them in a bag and using a rolling pin to crush them.
- Place all ingredients into a jar and mix well to combine.
- Place in the refrigerator, covered, for at least 3 hours or overnight. Serve cold with fresh sliced strawberries, or topping of choice.