Cinnamon Roasted Sweet Potato Home Fries

Cinnamon Roasted Sweet Potatoes | Lexi's Clean Kitchen

These three-ingredient Cinnamon Roasted Sweet Potato Home Fries make for the perfect sheet-pan side-dish! If you haven’t tried the combination of cinnamon + sweet potatoes yet, this is a must-make! So simple, yet so full of flavor!

Cinnamon Roasted Sweet Potatoes | Lexi's Clean Kitchen

Sweet potato home fries have become a staple in my home. Perfect with eggs in the morning, or cut into fries with a steak dinner!

 

Cinnamon is one of the healthiest spices! Great for digestion, loaded with antioxidants, and filled with anti-inflammatory properties! The combination of sweet potato + cinnamon always makes me think of fall! Such a warming and all around flavorful combination!

 

Feel free to get creative with how you cut the sweet potatoes! Slice them into wedges, thin circles, or dice them!

Do you have a favorite way to eat sweet potatoes?

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Cinnamon Roasted Sweet Potato Home Fries

  • Author: Lexi
  • Prep Time: 5 minutes
  • Cook Time: 25 minutes
  • Total Time: 30 minutes
  • Yield: 2 1x
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Ingredients

  • 2 large sweet potatoes
  • 2 teaspoons extra-virgin olive oil, more as desired
  • 1 1/2 teaspoon cinnamon, more as desired
  • Pinch of sea salt, more to taste

Instructions

  1. Preheat oven to 400
  2. Line a baking sheet with parchment paper.
  3. Place sweet potatoes on parchment paper and drizzle with extra-virgin olive oil, cinnamon, and sea salt .
  4. Toss to make sure all sweet potatoes are evenly coated.
  5. Bake for about 25-30 minutes or until fully cooked.

Nutrition

  • Calories: 174
  • Fat: 4.7g
  • Saturated Fat: 0.7g
  • Carbohydrates: 0mg
  • Fiber: 5g
  • Protein: 2.1g
  • Cholesterol: 0mg

 

1 comment
May 24, 2013

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