This Spinach Basil Pesto is the perfect condiment for your pasta, chicken, or seafood! It is creamy, flavorful, easy to prepare, and delicious on top of most dishes! Add a flavor boost to your meals with this homemade pesto that coms together in under 5 minutes!
Try it in a pesto chicken salad with this easy shredded chicken!
Spinach Basil Pesto
Ingredients
- 1 cup fresh basil
- 1 1/2 cups spinach
- 1/2 cup cashews, pine nuts, or nuts of choice.
- 2 garlic cloves
- 1 tablespoon extra-virgin olive oil
- Fine sea salt, to taste
- Black pepper, to taste
- Red pepper flakes, to taste
- Optional: 1 tablespoon fresh parmesan cheese
Directions
Recipe Notes
Loading nutrition data...
There may be affiliate links in this post! By clicking on them, or purchasing recommended items I may receive a small compensation, at no cost to you! However, I only recommend products I absolutely love and use in my own home! Thank you for supporting Lexi's Clean Kitchen when you shop! See my privacy policy for more information about this, the information we save, and more!
use our hashtag!
I am so excited that you are making a recipe and would love to see how it turns out! Make sure to use the hashtag on social media!
MY LATEST VIDEOS
#LEXISCLEANKITCHEN
4 comments on “Spinach Basil Pesto”
Sounds lovely! I recently made rocket pesto and that was yum too 🙂
I noticed the lemon juice is not in this recipe for the pesto but its included in the ingredient list for the recipe, do you add the lemon juice with everything else in the food processor?
This pesto is perfect for mixing with shredded chicken for chicken salad. Absolutely love it for meal prep for my weekly lunches! I started trying some of your online recipes after buying your cook book – so far, everything has been easy to make and delicious. Thanks!
So glad you’re loving it! And you inspired me to update this picture 😉