Taco Salad

Looking for an easy weeknight meal? This easy and healthy Taco Salad recipe is it! It’s simple to prepare, deliciously satisfying, and customizable with your favorite taco toppings! Made in under 30 minutes, it’s the perfect family friendly dinner that is also gluten-free, Paleo and Whole30 friendly.

Easy Simple Taco SaladTaco Salad Recipe

Taco night can’t come easier when traditional ground beef tacos are turned into taco salad bowls! This easy and healthy Taco Salad recipe is most definitely going to be a crowd favorite. It’s delicious, so customizable and best of all easy-breezy to make! We take the classic flavor of a ground beef taco with seasoned meat and toss it together with all the usual suspects like romaine, avocado, tomato and (optionally) cheese. To make it easy-as-can-be, use a store bought salsa to help season the meat and to use as a dressing on the assembled salad. It works well with both a red salsa and a green salsa verde.

Want to make it a taco salad bar? If you have picky eaters in your family leave all the different salad ingredients in small bowls and let everyone make their own taco salad bowl! Plus the little ones will think it is fun and just might be tempted to try something new!

Ingredients for taco saladIngredients for Taco Salads

  • Ground Beef
  • Spices
  • Salsa
  • Romaine lettuce
  • Cherry tomatoes
  • Red onion
  • Pickled jalapeños
  • Cheddar cheese (optional, omit for Whole30 or Paleo)
  • Avocado

Want to customize it to your favorite taco topping? Swap out what you don’t have or don’t like with what you’ve got on hand. Some other great additions are:

  • Canned beans
  • Shredded kale
  • Corn
  • Crushed up tortilla
  • Shredded chicken or pork
  • Hot sauce

How to Make Taco Salad

This couldn’t be easier! All you have to do to make this dish is:

  1. Brown some ground beef and add the spices
  2. Mix up your taco fixings in a large bowl
  3. Divide among plates and top with cooked ground beef
  4. Serve with a side of salsa or hot sauce

bowl of clean eating taco salad

If you like this simple and healthy salad recipe, check out these others:

Healthy Taco Salad

Prep Time 00:15 Cook Time 00:10 Total Time 00:25 Yields 4

Ingredients

Directions

  1. Heat oil in a skillet over medium heat. Once hot add beef and cook until browned, about 8 minutes. Drain excess fat. Add all of the spices to the beef and ¼ cup salsa and cook for 2 more minutes. Remove from heat and set aside.
  2. Meanwhile assemble salad: In a large bowl toss together lettuce, tomatoes, red onion, jalapeños, and cheese. Divide between 4 bowls and top with ground beef.
  3. Serve with remaining salsa on the side for dressing.
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There may be affiliate links in this post! By clicking on them, or purchasing recommended items I may receive a small compensation, at no cost to you! However, I only recommend products I absolutely love and use in my own home! Thank you for supporting Lexi's Clean Kitchen when you shop! See my privacy policy for more information about this, the information we save, and more!

Pizza Stuffed Peppers

These delicious Pizza Stuffed Peppers are everything you want in a dinner! Stuffed with ground turkey (or beef) and all the pizza fixings, this family friendly dinner will leave everybody happy. Plus it’s a great dish to prep ahead of time! 

Pizza Stuffed PeppersPizza Stuffed Peppers

I basically would eat anything if you flavored it with “pizza”. Especially when it’s actually a healthy and delicious dinner that is kid-friendly! These Pizza Stuffed Peppers using a base of ground turkey or beef and all the pizza fixin’s like mushrooms, peppers, onions, pepperoni and cheese! There is plenty of room to customize based on what you want or have on hand.

What I love about stuffed peppers is that while they take a few pre-cook steps of getting the meat and veggies soft, the bulk of the cooking time is hands-off in the oven, and they are a great make ahead dish. You can either prep the whole thing ahead of time and bake when ready, or you can cook the stuffed peppers entirely and use them for meal prep dinner or lunch.

Low carb bell pepper pizza stuffed peppers

Do You Cook the Meat before Stuffing Peppers?

Yes! As with most stuffed peppers recipes, everything is precooked before going into the stuffed peppers, except the bell peppers themselves.

How To Make Stuffed Peppers

  1. Prep all the ingredients
  2. Cook the meat and veggies
  3. Blanch the Peppers
  4. Stuff the Peppers
  5. and bake!

How do you eat Stuffed Peppers?

There might be some controversy with this: Some like to eat the filling first and then cut up the pepper and eat it. Others might like to cut up the whole thing and eat the peppers with the filling. You do you, and choose which method of eating it sounds good to you!

Spoon of filling from delicious stuffed peppers

Watch the video:

Pizza Stuffed Peppers

Prep Time 00:05 Cook Time 00:30 Total Time 0:35 Serves 4

Ingredients

Directions

  1. Preheat oven to 350°F.
  2. In a skillet heat oil and garlic for 1 minute. Add in diced onions and saute for 3-4 minutes.
  3. Add in ground turkey or beef and cook until browned. Add in mushrooms and mix to combine.
  4. Add in crushed or diced tomatoes, Italian seasoning, salt, pepper, red pepper flakes.
  5. Add in spinach, mix, then reduce heat and let simmer for 8-10 minutes, taste and adjust spices as desired. Mix in pepperoni.
  6. While simmering, remove stems from the peppers and scrape out the ribs and seeds and since.
  7. In a dutch oven, add enough water to cover peppers; a few cups.
  8. Once boiling, add in peppers and cook about 2 minutes; drain.
  9. Transfer peppers to a baking dish and fill the peppers with the meat mixture.
  10. Sprinkle the tops with cheese and bake for 20 minutes or until peppers are tender and cheese is browned!

Recipe Notes

  • You can omit the cheese for an equally tasty meal!
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There may be affiliate links in this post! By clicking on them, or purchasing recommended items I may receive a small compensation, at no cost to you! However, I only recommend products I absolutely love and use in my own home! Thank you for supporting Lexi's Clean Kitchen when you shop! See my privacy policy for more information about this, the information we save, and more!

This post is sponsored by my friends at Tuttorosso Tomatoes. All opinions are 100% my own!