Crock-Pot Stuffed Pepper Soup

Are you guys ready for soup season yet? I am just about ready. I have my crock-pot handy, along with tons of recipe ideas ready to create. Of course, I often make batches of my classics, like my Turkey Chili, Chicken and Kale Soup, and Rustic Tomato Vegetable Soup. They are always a hit! But, let’s start off the season with a brand new one. An easy, throw-it-in-the-crockpot and leave kind of recipe!
Crock-Pot Stuffed Pepper SoupCrock-Pot Stuffed Pepper Soup

 I’m thinking of a soup series this Fall/Winter… What do you think?

Crock-Pot Stuffed Pepper Soup

Crock-Pot Stuffed Pepper Soup

Preparation 5 min 2017-03-27T00:05:00+00:00 Cook Time 6 min 2017-03-27T00:06:00+00:00 Serves 1     adjust servings



  • In a pan sauté oil and garlic for 1 minute, add beef and cook until brown
  • Add beef, chopped peppers, onion, tomato sauce, diced tomatoes, chicken/beef stock, sugar, and seasoning
  • Let cook on high for 4-6 hours
  • When you have 20 minutes or so left of cooking, add in cooked rice*
  • Taste and adjust spices as desired
  • Recipe Notes

  • *Or simply serve the rice on the side for others to help themselves
  • Crock-Pot Stuffed Pepper SoupCrock-Pot Stuffed Pepper SoupAre there any soups you’d like to see me make?

    Pin on PinterestShare on FacebookTweet about this on TwitterShare on Google+Share on YummlyShare on StumbleUponShare on RedditShare on TumblrEmail this to someone

    15 comments on “Crock-Pot Stuffed Pepper Soup

    Leave a Reply

    Your email address will not be published. Required fields are marked *

    You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <s> <strike> <strong>