Gluten-Free BLT Pasta Salad

BLT Pasta Salad {Gluten-free, nut-free} | Lexi's Clean Kitchen

This gluten-free BLT Pasta Salad is the perfect pasta salad to serve a crowd! If you love BLT sandwiches this is a must-make! The salty bacon, along with the sweet tomatoes, and fresh lettuce all dressed in a creamy dressing is so nourishing and flavorful. Such a great meal for any gathering! Top this with a perfectly cooked egg for added flavor and protein!

BLT Pasta Salad | Lexi's Clean Kitchen

This BLT Pasta Salad is:



Creamy with an added lettuce crunch


Perfect for any BLT lover (like myself).

BLT Pasta Salad | Lexi's Clean Kitchen

I love this gluten-free rice pasta (made with only brown rice as the ingredient), because it’s easier for me to digest, and nobody knows it’s gluten-free! I make this as an easy BBQ or dinner side, and it’s great for leftovers, too!

BLT Pasta Salad | Lexi's Clean Kitchen

BLT Pasta Salad | Lexi's Clean Kitchen

BLT Pasta Salad

Preparation 10 minutes 2017-08-19T00:10:00+00:00 Cook Time 0:15 2017-08-19T00:15:00+00:00 Serves 8     adjust servings


Pasta Salad

  • 1 package gluten-free pasta (12 ounce bag), cooked according to package instructions
  • 1 cup cherry tomatoes, sliced in half
  • 2 heads romaine lettuce, roughly chopped
  • 1 package nitrate-free bacon, cooked until crispy
  • 1/4 cup scallions, sliced thin
  • Optional: 4 hardboiled eggs, sliced into quarters
  • Optional: a dash of hot sauce



  1. Place all salad ingredients into a large mixing bowl.
  2. In a high-speed blender, blend all dressing ingredients until well combined.
  3. Pour dressing over salad ingredients and mix well.
  4. Cover and refrigerate until ready to serve!

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