Restaurant-Style Blender Salsa

We put salsa on nearly everything. Mixed into my breakfast skillets (my new favorite thing which you may have seen on my Instagram page), for Mexican night, on salads, or just as a dip with homemade crackers! The thing I love about a really really good blender is that it does all of the work for you. It’s easy as put everything in and BLEND. Are you onboard?

Restaurant-Style Blender SalsaRestaurant-Style Blender Salsa

Best salsa. EVER. A huge batch of this salsa will be at our Superbowl party for sure. One less spicy, and one very spicy!

Like this recipe? Try these other dips:

Can you make salsa in a blender?

YES! Follow this recipe for easy, yummy, blender salsa!

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How do I make homemade salsa?

Restaurant-Style Blender Salsa

Prep Time 5 min Cook Time 8 min

Ingredients

Directions

  • Add all ingredients to your blendtec blender
  • Pulse until salsa has reached your desired consistency*
  • Add salt and himalayan sea salt to your liking
  • Serve with homemade crackers, plantain chips, and veggies!
  • Recipe Notes

  • *If you like your salsa more chunky, pulse for a shorter amount of time
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    There may be affiliate links in this post! By clicking on them, or purchasing recommended items I may receive a small compensation, at no cost to you! However, I only recommend products I absolutely love and use in my own home! Thank you for supporting Lexi's Clean Kitchen when you shop! See my privacy policy for more information about this, the information we save, and more!

    Disclosure: This is a sponsored post with Blendtec. I was not paid to write this post although I did I received product to use! All opinions expressed on Lexi’s Clean Kitchen are 100% always my own. My sponsors help make this blog possible!

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