Buffalo Chicken Burgers

Who doesn’t love buffalo wings and burgers? These healthy Buffalo Chicken Burgers are a perfect easy alternative to your traditional burger. Spiced just right! I love them topped with tomato and avocado and wrapped in lettuce wraps! 


Buffalo Chicken Burgers

A perfect meal any night of the week!


Buffalo Chicken Burgers

Preparation 10 min 2017-03-23T00:10:00+00:00 Cook Time 20 min 2017-03-23T00:20:00+00:00 Serves 1     adjust servings



  • Preheat oven to 350°F.
  • In a food processor food processor combine carrots and onion; pulse to chop into small bits.
  • In a large bowl combine the vegetable mixture, ground chicken, egg, garlic powder, hot sauce, and salt & pepper.
  • Form into patties and bake for 20 minutes. Flipping halfway through.
  • Broil on high for 2 minutes at the end.
  • Recipe Notes

  • Serve over lettuce, or in lettuce wraps with avocado, tomato, or any toppings you'd like!

  • Buffalo Chicken Burgers

    Pin on PinterestShare on FacebookTweet about this on TwitterShare on Google+Share on YummlyShare on StumbleUponShare on RedditShare on TumblrEmail this to someone

    3 comments on “Buffalo Chicken Burgers

    • Hello, I will be receiving your book this afternoon. I cant wait to look through it! My daughter has a peanut allergy so I wont be using any almond flour for the recipes. I was wondering what I can use to substitute it. Thanks!

    • HI Lexi
      This recipe used to say that you could serve it over arugula with I believe rice vinegar and something else. Can you tell me what it was again.



    Leave a Reply

    Your email address will not be published. Required fields are marked *

    You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <s> <strike> <strong>